Diet, dermatological diseases and comorbidity: aspects of prevention and treatment
https://doi.org/10.31146/1682-8658-ecg-183-11-140-146
Abstract
The purpose of the review was to study the data of the modern literature on the effect of diet on the skin condition and the course of some dermatological diseases. Recent studies have shown a strong link between diet and a number of dermatological conditions. Food allergies and Western eating patterns can dramatically alter microbiome composition and intestinal permeability. In conditions of disturbed microbial balance and changes in the barrier function of the intestine, the penetration of immunogenic molecules into the systemic circulation, including food antigens, bacterial toxins and pathogens, which can accumulate in the skin, disrupt the epidermal barrier and contribute to chronic inflammation, increase. However, in children with atopic dermatitis, elimination diets did not show a significant advantage in reducing the severity of the disease; on the contrary, adverse events associated with malnutrition, lack of vitamins and minerals were more often recorded. Despite the fact that dietary intervention is an important aspect of the treatment and prevention of a wide range of dermatological diseases, many questions remain open today.
About the Authors
V. A. Okhlopkov
Institute of Higher and Further Professional Education
Russian Federation
Russian Federation
Vitaly A. Okhlopkov, doctor-dermatologist, rector of the Institute of Higher and Additional Professional Education, Doctor of Medical Sciences, Professor
127051, Moscow, Petrovka st., 25, building 2
E. A. Lyalyukova
Omsk State Medical University
Russian Federation
Russian Federation
Elena A. Lyalyukova, gastroenterologist, professor of the Department of Internal Diseases and Family Medicine, Doctor of Medical Sciences, Associate Professor
644099, Omsk Region, Omsk, st. Lenin 12
E. N. Chernysheva
Astrakhan State Medical University
Russian Federation
Russian Federation
Elena N. Chernysheva, doctor-gastroenterologist, head of the cardiology department, Doctor of Medical Sciences, Associate Professor
414000, Astrakhan region, Astrakhan, st. Bakinskaya, 121
E. V. Nadey
Omsk State Medical University
Russian Federation
Russian Federation
Elena V. Nadey, Immunologist, Associate Professor of the Department of Internal Diseases and Family Medicine, Candidate of Medical Sciences
644099, Omsk Region, Omsk, st. Lenin 12
G. M. Konovalova
Maikop State Technological University Medical Institute
Russian Federation
Russian Federation
Galina M. Konovalova, Professor of the Department of Physiology and General Pathology, Doctor of Biological Sciences, Associate Professor
385000, Republic of Adygea, Maykop, st. Pervomayskaya, 191
A. V. Lyalyukov
Sochi State University
Russian Federation
Russian Federation
Alexander V. Lyalyukov, postgraduate student
354000, Krasnodar Territory, Sochi, st. Plastunskaya, 94
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Review
For citations:
Okhlopkov V.A., Lyalyukova E.A., Chernysheva E.N., Nadey E.V., Konovalova G.M., Lyalyukov A.V. Diet, dermatological diseases and comorbidity: aspects of prevention and treatment. Experimental and Clinical Gastroenterology. 2020;183(11):140-146. (In Russ.) https://doi.org/10.31146/1682-8658-ecg-183-11-140-146
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